Cheese & yogurt production software

Run your dairy with confidence.

DairyCraftPro keeps your milk reception, batches, yields, brine and team logs in one place, so every make day is recorded and every wheel is traceable.

No credit card. 15-day trial.

A cheesemaker cutting curd with a stainless steel harp in an open vat
Curd cutting · Artisan cheese plant

Milk reception

  • Log every delivery by supplier, with the volume you received that day.
  • Check incoming milk for protein, fat, density, added water and antibiotics.
  • Keep supplier records in one place, with unlimited receptions from the Starter plan.
A cheesemaker in a hairnet cutting curd in a vat by a window

Production batches

  • Give every batch its own number, so each cheese and yogurt is traceable.
  • Record milk volume, density, protein, fat and pH for each make.
  • Print your reports on the Premium plan when you need paper.
A worker in a hairnet holding up a yogurt jar by a window and a rack

Yield & efficiency

  • See cheese and yogurt yield estimates calculated for you after every batch.
  • Use the fat-to-protein and efficiency tools to compare batches.
  • Keep a unit converter, calculator and timer next to your records.
A man in a hairnet looking down, beside the aging shelves of cheese wheels
Close-up of cut curd and a cutting harp in a vat

Good records make good cheese.

Brine & cultures

  • Work out the salt for the brine you need, whatever the batch size.
  • Use the lactase usage calculator to dose with confidence.
  • Standardize milk fat and check profit and cost from the Corporate plan.
A cheesemaker's hand holding a cutting harp over curd in a large vat

Team logs

  • Add up to 10 team members to one account on the Corporate plan.
  • Give each person the access that fits their role.
  • Follow the activity log to see who created, edited or deleted each record.
A worker in a white coat by a wooden rack, with trays of yogurt jars in front

DairyCraftPro AI

  • Ask an assistant that works from your own production data.
  • It reads your milk reception records and team activity too.
  • Get production and quality insights for your dairy on the Corporate plan.
A man in an apron holding a large cheese wheel at the aging shelves
A worker in a hairnet and gloves holding a yogurt jar up to the window light

Every jar, every batch, on the record.

Plans that grow with your dairy

Start free for 15 days, then pick the plan that fits.

Billing period

Free

Try your first batches with no commitment.

$0$0

  • 15 days of Premium
  • Then 1 production per day
  • 2 suppliers, 2 receptions per day
  • No printing
Start free

Starter

Save 17%

For a small dairy running every day.

$12.50$15/month

billed annually

  • Unlimited production and reception
  • 15 suppliers, 1 facility
  • Cheese calculator
  • Unit converter and timer
Start free

Premium

Save 36%

Every tool, no limits.

$25$39/month

billed annually

  • Everything unlimited
  • Fat-to-protein tool
  • Efficiency and brine tools
  • Print reports
Start free

Corporate

Save 29%

For teams and multi-product dairies.

$49$69/month

billed annually

  • DairyCraftPro AI
  • Milk fat standardization
  • Profit and cost, brine and lactase tools
  • 10 team members and activity logs
Start free

What dairy makers say

  • “As a small-scale cheese producer, DairyCraftPro has been invaluable. It takes the guesswork out of calculating the exact ratios we need for our different cheese varieties. Our consistency has improved, and we've reduced ingredient waste by over 20%!”
    Carlos MendezSmall-scale cheese producer
  • “We produce a variety of artisan yogurts, and DairyCraftPro has been a game changer for us. The app ensures we get the right balance of milk fats and proteins every time, resulting in better texture and taste. It’s essential for any yogurt producer who wants to up their game!”
    Emily ParkerArtisan yogurt producer
  • “I run a family cheese-making business, and DairyCraftPro helped us scale up while maintaining quality. The app is easy to use, though I hope they add more specific settings for aging and curing times in future updates.”
    Juan TorresFamily cheese-making business
  • “For our specialty cheese production, consistency is key. DairyCraftPro has helped us fine-tune our recipes, leading to a smoother and creamier final product. It’s an excellent tool!”
    Miguel SantosSpecialty cheese producer

Frequently asked questions

Is there a free trial?

Yes. Every new account gets 15 days of Premium with no credit card. After the trial you can stay on the Free plan or pick a paid plan.

What counts as a production?

A production is one batch of cheese or yogurt that you record in DairyCraftPro. The Free plan allows one production per day after the trial. Starter, Premium and Corporate have unlimited production.

How many suppliers and milk receptions can I add?

Free allows 2 suppliers and 2 milk receptions per day. Starter allows 15 suppliers and one facility, with unlimited receptions. Premium and Corporate have unlimited suppliers and receptions.

Can I print my reports?

Yes, on Premium and Corporate you can print all of your reports. The Free plan does not include printing.

Can my team use the same account?

On the Corporate plan you can add 10 team members, and team member logs show who created, edited or deleted each record.

What is DairyCraftPro AI?

DairyCraftPro AI is the assistant included in the Corporate plan. It works with your production data, milk reception records and team activity to help you analyze your dairy.

Ready to record every make day?

Start your free trial and have your first batch on the record today.

No credit card. 15-day trial.